8 Things You Didn’t Know About Sushi

Sushi has achieved international cult status, taking countries by storm with its delicious vinegared rice and seaweed. What began as a way to preserve seafood in ancient Chinese culture has now become one of the most beloved Japanese meals in the 21st century. The cuisine crossed over borders sometime around the 7th century, and was adopted to Japan’s tastes and became what we know now as sushi today. However, how much do you know about this modern-day meal? Although you love eating, dunking, and chopsticking your sushi rolls, there are some unexpected surprises to the food. Here are 8 things you didn’t know about sushi:

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